Savta is part of Savta Hospitality Group, a family of restaurants and concepts built on passion, creativity, and tradition. At its heart, Savta is more than just a restaurant—it’s a tribute to my beloved grandmother, the woman who taught me everything I know about food and cooking. Naming this restaurant after her is my way of honoring her legacy, her wisdom, and the countless hours we spent together in the kitchen.
Every dish we prepare is infused with the love and tradition she passed down to me, a reflection of her teachings that continue to guide and inspire everything we do. When you join us at Savta, you’re not just enjoying a meal—you’re sharing in the warmth, stories, and flavors that have shaped my lifelong passion for food.
Thank you for being part of her legacy, and of the Savta Hospitality journey.
Our Kitchen
At Savta, we take pride in our kitchen and the food we create. Our kitchen is a place where creativity and passion come together, resulting in dishes that are not only beautiful but also delicious. We believe that food should not only taste great but also be good for you. That's why we use only the freshest and healthiest ingredients, sourced from local farms and markets. We are committed to providing our customers with a dining experience that is both memorable and healthy, and we can't wait to share it with you.